17 December 2009

Feeding The 5000

From Feeding the 5000

'On the 16th December a free lunch made from delicious ingredients that would otherwise have been wasted will be prepared for 5000 people. Everyone is welcome. Our aim is to highlight the ease of cutting the unimaginable levels of food waste in the UK and internationally.

In the days and weeks before 16th December Feeding the 5000 will receive tonnes of generously donated fresh produce from farms, packers and markets – from the tonnes of produce that are ‘outgraded’ for being cosmetically imperfect and which would have been wasted though they are still good to eat.

The produce will be delivered to the food depot of our main partner, FareShare. From there it will be taken to the commercial kitchens which have been kindly given over to us for the event. Here it will be prepared into soup and other food for the day by an army of volunteers trained in food handling and preparation.

The food will be delivered by FareShare to Trafalgar Square on the 16th December and prepared in time for the free lunch, starting at 12 noon. Meanwhile, smoothies from fresh surplus fruit will be made by a team of bicycle-powered smoothie makers and handed out to passers-by.

Leading chefs, including Thomasina Miers, will perform live cooking demonstrations and there will be speakers from the food and farming industries as well as civic and spiritual leaders, including the Bishop of London.'

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